Sunday, January 18, 2009

Chocolate Chip Cookie Dough Brownies



Ingredients:


  • 1 box Betty Crocker® Original Supreme brownie mix (with chocolate syrup pouch)

  • 1/3 cup vegetable oil

  • 1/4 cup water

  • 2 eggs

  • 1 pouch Betty Crocker Chocolate cchip cookies mix

  • 1/2 cup butter, softened

  • 1 egg

Directions:


  1. Heat oven to 350ºF. Grease bottom only of 13x9-inch pan. Make brownie mix as directed on box, using oil, water and 2 eggs. Spread in pan.

  2. Make cookie mix as directed on pouch, using butter and 1 egg. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.

  3. Bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 hour. Frost with Chocolate ganache frosting.

Chocolate Ganache Frosting


12 oz. semi-sweet chocolate morsels 3/4 cup heavy whipping cream
6 Tbsp butter

Directions:

  1. In a small saucepan, heat cream and butter until just before the boiling stage.

  2. Pour over the chocolate morsels.

  3. Let stand about 20 seconds and stir until smooth.

  4. Pour over brownies and let set before cutting.

Recipe from Betty Crocker website and Bakerella(my second favorite site;-)). I can't wait to try these, they have to be good. Bakerella says: " WARNING! These brownies may cause extreme satisfaction!!"

1 comment:

Stacy said...

I saw that recipe on Bakerella & thought it looked really yummy too!