Tuesday, October 19, 2010

Breadsticks

(Taste of Homes recipe)
Ingredients:
  • 1-1/4 c. flour
  • 2 tsp. sugar
  • 1-1/2 tsp. baking powder
  • 2/3 c. milk
  • 3 Tbs. butter, melted
  • 2 tsp. sesame seeds
Directions:
  1. In small bowl combine dry ingredients.  Gradually add milk and stir to form a soft dough.
  2. Turn onto a floured surface, knead 3-4 times.
  3. Roll into a 10x5x1/2" rectangle; cut into 12 breadsticks
  4. Place butter in 9x13 pan.  Place breadsticks in the butter and turn to coat.  Sprinkle with sesame seeds (I didn't have them on hand).
  5. Bake at 450* for 14-18 minutes, until golden brown.