Ingredients:
- graham cracker pie crust
- 1 can sweetened condensed milk(14 oz.)
- 1 container cool whip(12oz.)
- 6 oz. frozen lemonade
1. Fold last three ingredients together.
2. Pour into graham cracker crust.
3. Freeze for 4 hours.
4. Serves at least eight, 12 if smaller pieces.
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