Monday, January 12, 2009

Cola Pork Chops

Ingredients:
  • 8 pork chops
  • 1 cup cola-flavored carbonated beverage
  • 1 cup ketchup
  • 4 tablespoons brown sugar
Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pork chops in a 9x13 inch baking dish.
  3. In a small bowl, mix together the cola and ketchup.
  4. Pour over chops and sprinkle with brown sugar.
  5. Bake uncovered for about 1 hour, or until pork is cooked through and internal temperature has reached 160 degrees F (70 degrees C).

No comments: