Monday, January 26, 2009

Zucchini Bread

Ingredients:

  • 1t salt
  • 3 eggs
  • 1/4t baking powder
  • 1c oil (or you can do half oil half apple sauce to cut some calories)
  • 2t cinnamon
  • 1 3/4c sugar
  • 3/4t nutmeg
  • 3t vanilla
  • 1t baking soda
  • 2c raw peeled zucchini (grated)
  • 3c flour
  • 2T orange rind
  • 1 c nuts (optional)
Directions:

  1. Beat eggs until fluffy
  2. Add sugar and continue beating until well blended.
  3. Stir in salad oil (or apple sauce)
  4. Stir in vanilla, zucchini and orange rind
  5. Sift dry ingredients
  6. Stir into egg mixture and nuts
  7. Turn into 2 greased 8x4inch loaf pans
  8. Bake at 325 for 50-60 minutes or until bread is done (tooth pick inserted comes out clean)


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