Pumpkin Chip Muffins

Ingredients:

• 4 eggs
• 2 cups sugar
• 1 (16 oz.) can of pumpkin
• 1-1/2 cup oil
• 3 cups flour
• 2 tsp. baking soda
• 2 tsp. baking powder
• 1 tsp cinnamon
• 1 tsp. salt
• 2 cups (12 0z.) pkg semi-sweet choc. chips

Directions:

1. In a large bowl, beat eggs, sugar, pumpkin and oil until smooth. Combine flour, baking soda, baking powder, cinnamon and salt; add to pumpkin mixture and mix well. Fold in chocolate chips. Fill greased or paper-lined muffin cups 3/4 full. Bake at 400 degrees for 16-20 minutes til muffins test done. Cool in pan for 10 minutes before removing to wire rack. Yields: 30 muffins

I used the mini chocolate chips and they turned out delicious