Saturday, February 28, 2009

Brownie Balls

Ingredients:
  • Brownie Mix
  • Premade chocolate frosting or try peanut butter
  • Semi-sweet or white chocolate chips
  • Sprinkles, colored sugar

Directions:

  1. Bake up a batch of brownies.
  2. When they are cool, smash them up, leaving out the crispy edges.
  3. Mix in 1/3 can chocolate frosting (about 1/2 cup).
  4. Roll into one inch balls.
  5. Dip in melted chocolate (white or dark) and place on waxed paper.
  6. Sprinkle with colored sugar, decorator sprinkles, or mini chocolate chips.

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