Tuesday, February 10, 2009

Make your own evaporated milk

No need to pay a premium for those little cans of evaporated milk. You can make your own in two minutes or less.
  • Ingredients:
    2/3 cup non-fat dry milk
    3/4 cup water
  • Preparation:
    Mix the water and dry milk powder together. Then, use in place of the evaporated milk in any recipe.
  • Yield: 1 cup (8 ounces)

Did You Know?
Evaporated milk is simply fresh milk that has had about 60% of its water content removed.

2 comments:

Heather S said...

Thanks for this! I love being able to make 'my own', instead of relying on the stores. I need to try your vanilla recipe too!

ShareandRemember said...

Great for that slowcooker macaroni recipe!