Sunday, February 1, 2009

Peanut Butter Balls


  • 1/2 cup peanut butter
  • 3 1/2 Tbsp. non-fat powdered milk
  • a bit of honey

1. Mix together and roll into balls.

2. Store in the refrigerator.

3. Optional: roll in wheat germ, coconut, brown sugar, etc.

I know peanut butter is a "NO NO" with the salmonella scare right now, but when that passes these are so yummy and so healthy. These were a favorite of mine as a child, especially rolled in wheat germ!! Mom would make a Tupperware full and we'd snack on them for several days.

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