Cookies & Creme Pudding Pops

Ingredients:

• 1 pkg (3 oz.) chocolate instant pudding
• 2 cups cold milk
• 6 oreo cookies
• 1/2 cup thawed cool whip
  

Directions:

1. Beat pudding mix and milk in large bowl with whisk 2 minutes.
2. Place cookies in resealable bag; seal bag. Use rolling pin to crush cookies.
3. Add cookies and cool whip to pudding; stir until just blended.
4. Spoon into 9 small paper or plastic cups.
5. Insert wooden popsicle stick or plastic spoon into each for handle. Freeze 5 hours or until firm.

These are delicious! The kids (& grownups) love them!