Ingredients:
- 1 loaf (10 oz) frozen garlic bread
- 1/2 lb. sliced fresh mushrooms
- 2/3 c. sliced onion
- 1 tsp. minced garlic
- 4 tsp. butter
- 1 tsp. Worcestershire sauce
- 1 lb. shaved deli roast beef
- 6 slices Colby cheese
- Bake garlic bread according to pkg. directions.
- Meanwhile, in large skillet, saute the mushrooms, onion and garlic in butter, until vegetables are tender.
- Stir in Worcestershire sauce.
- Layer each half of garlic bread with roast beef, mushroom mixture and cheese.
- Return to oven; bake 1-2 minutes, or until cheese in melted.
- Slice and serve
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