Friday, August 7, 2009

Hot Fudge Sauce


  • 1 cup sugar3
  • T Cocoa
  • 3-4 T milk
  • 1T Butter

  1. Stir together sugar and cocoa.
  2. Add milk and butter.
  3. Hard boil one (1) minute.
  4. DO NOT stir while boiling or after.
  5. Allow to cool and spoon over ice cream, cake or desserts.
  6. This is the type of fudge sauce that thickens and will harden on ice cream. Sooo yummy!

Brownie recipe

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