Chicken Alfredo

Recipe from here: Chicken Scampi
I added the peppers & onion.

Ingredients:

• 1 lb boneless, skinless chicken breast or tenders
• 1/4 cup flour
• 1 tsp pepper
• olive oil
• 8 oz angel hair pasta

for Alfredo Sauce:

• 8 oz cream cheese
• 3/4 cup Parmesan cheese
• 1/2 cup butter
• 1/2 cup milk
• 1 clove garlic, minced
• green & red peppers, red onion optional

Directions:

1. Boil & drain noodles
2. Put chicken in Ziploc bag with flour & pepper. Shake until evenly coated.
3. Coat the bottom of a large skillet with olive oil
4. Cook 4-5 mins on each side or until golden and juices run clear.
5. If adding peppers & onion, slice & lay on top of chicken. Cover & cook a few mins more.
6. Set noodles and chicken aside in a large bowl.
7. Add all ingredients of alfredo sauce in a skillet and cook until smooth.
8. Pour over chicken and noodles.
9. Toss to mix & serve.