Tuesday, June 8, 2010

Purple Cows


Ingredients:
  • 3 cups frozen vanilla yogurt
  • 1 cup milk
  • 1/2 cup thawed frozen grape juice concentrate (undiluted)
  • 1 1/2 tsp lemon juice
Directions:
  1. Blend together ingredients in a blender.
  2. Enjoy!

No comments: