The Best Zucchini Bread

Ingredients:

• 2 cups all-purpose flour
• 1 cup wheat flour
• 1 tsp salt
• 1 tsp baking soda
• 1 tsp baking powder
• 2 1/2 tsp cinnamon
• 1/2 tsp nutmeg
• 3 eggs
• 1/2 cup oil
• 1/2 cup applesauce
• 1 cup white sugar
• 1 cup brown sugar
• 3 tsp vanilla extract
• 2 cups grated zucchini
• 1 cup chopped walnuts (opt)
  

Directions:

1. Grease two 8x4" pans. Preheat oven to 325*.
2. Sift flours, salt, baking powder, soda, cinnamon and nutmeg together.
3. Beat eggs, oil, applesauce, vanilla and sugars together. Add sifted ingredients to the creamed mixture and beat well. Stir in zucchini and nuts until well combined. Pour batter into prepared pans.
4. Bake for 50-60 minutes, or until toothpick comes out clean. Cool in pan on rack for 20 minutes. Remove the bread from the pan and completely cool.